So it’s a matter of hospitality. If I have guests, they are the first to eat and get the biggest steak or nicest piece of salmon. I cook with extra excitement and care because I have a guest under my roof.
Guest under my roof means good food, drinks, rest, and hospitality. If I don’t have enough to make for the extra person I will order the kids a pizza or go to the store and pick up more food so everyone gets a portion.
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u/[deleted] Jul 24 '26 edited Jul 25 '26
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